Homemade Almond Milk | Vegan Milk | Protein Rich Recipe
Almond milk is an excellent, healthy alternative to cow’s milk which can be made at home in just couple of minutes. The absence of lactose...
Read moreAlmond milk is an excellent, healthy alternative to cow’s milk which can be made at home in just couple of minutes. The absence of lactose...
Read moreAlmond Flour Paratha is a simple recipe with only 5 ingredients. It’s a recipe that’s high in protein, low in carbs, gluten-free, and...
Read moreSmoothie is an all-time favourite dessert, if you’re looking for a mouth-watering yet quick breakfast solution then this Almond Milk Peanut...
Read moreSolkadhi is a raw curry or drink, a delicious recipe, consumed widely in Goa, Maharashtra, and especially in the Konkan region. Fresh coconut milk...
Read moreFinger Millet (Ragi), also known as Nachni in areas of Maharashtra. Ragi is high in vitamin A, B complex vitamins, Phosphate, and Iron. It...
Read moreThe refreshing combination of lemon and coriander along makes up a healthy soup that can brighten up the day, anytime! Lemon Coriander soup is...
Read morePaniyaram is a south Indian snack or breakfast meal made using Idli batter that is most famous in Tamil Nadu’s Chettinad district. They are...
Read moreKadala is a South Indian word for Black Chickpeas. Chickpeas are a legume high in Protein, Fiber, and other nutrients such as B-complex vitamins...
Read moreKhakhra is the most common and healthiest snack consumed by every Indian, mostly in the western region of the country. It is light in weight, easy...
Read moreJowar, commonly known as sorghum, is grown largely in Maharashtra, Gujarat, Rajasthan, and parts of Madhya Pradesh. Jowar millet is low in gluten...
Read moreSprouts are rich in plant protein along with folate, magnesium, phosphorus, and vitamin K. Sprouts are even a source of Vitamin C that boosts the...
Read moreConsuming soy is a great way to increase plant protein. Research shows that you get more plant-based protein in your diet. Soy is a good source of...
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