Spiced Buttermilk / Masala Chaas

Chaas / Buttermilk is a common drink in Indian household. Made from curd, spices like jeera, black salt, ginger, coriander leaves & green chillies, the drink is ideal to be had after a meal. The spices added to the buttermilk not just aid in heartburn, but helps in digestion as well. It also soothes the stomach after a spicy meal. The combination of water, curd, spices, and salt will replenish the fluid levels instantly, preventing from dehydration during summers.

 

Ingredients:

  • Curd – 100 gms
  • Ginger ­­– ½ small piece
  • Jeera roasted – ½ teaspoon
  • Green Chilies finely chopped – 1
  • Curry Leaves – 2 to 3
  • A pinch of Asafoetida (hing)
  • Coriander (chopped) – 1 tablespoon
  • Water – as required
  • Black Salt – as per taste

 

Method:

  1. Put green chillies, roasted jeera, coriander, ginger and curry leaves in a blender and blend them into a smooth fine paste.
  2. Add curd & water to the mixture & blend until mixed properly.
  3. Add black salt, asafoetida, mix well and refrigerate.
  4. Pour the chilled buttermilk in a glass, garnish with coriander & enjoy the refreshing drink.

 

Click here for more Tasty & Healthy Recipes

You can also check our YouTube Channel for more Tasty & Delicious Video Recipes

Phone: +91 99874 74444 / +91 22 4973 4444
THANE CLINIC: 312, Arcadia, Hiranandani Estate, Ghodbunder Road, Thane - 400607 Maharashtra. POWAI CLINIC: 305, Gateway Plaza, Opp. Powai Plaza, Hiranandani Estate, Powai, Mumbai – 400076